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Events

Get in touch to reserve your spot today.

FESTIVE MENU

12TH NOVEMBER - 21ST DECEMBER

3 COURSE MEAL

inclusive of

festive drink, canapés, amuse bouche, bread selection,

pre-dessert & festive cracker

@ £45 per person

| LUNCH & DINNER |

* Must be pre-booked *

WINE DINNER

WITH GREYSTONE WINES,

NEW ZEALAND

13TH NOVEMBER

4 course tasting menu

with matching wines, canapes, bread selection,

coffee & petits fours

@ £68 per person

A CHRISTMAS SEAFOOD

SUPPER

WEDNESDAY

11TH DECEMBER

4 course festive gourmet seafood dinner with matching wines, canapes, bread selection, coffee & petits fours

@ £68 per person

NEW YEARS EVE GOURMET DINNER

31st December 2019

10 course menu

with a glass of bubbly

@ £95 per person

Canapes

~

Amuse bouche

~

Crab, ginger, apple

~

Scallop, elderflower, seeds

~

Mackerel, beetroot, horseradish

~

Rabbit, prunes, almonds,

~

Pork, fig

~

Welsh wagyu beef, onion, garlic

~

Pre-dessert

~

Chocolate orange

Please note the menu is subject to changes