We are sea & land orientated restaurant, with prime meats,

fine fish & seafood being our main focus,

together with principles of locality, sustainability and traceability.

 

VEGETARIAN OPTION

We are very happy to produce vegetarian courses,

but please let us know at the time of booking. (minimum one day notice )

 

ALLERGIES

We kindly ask for all allergies, intolerances and dietary requirements

( pescetarian, vegetarian etc) to be notified at the time of booking.

We may not be able to accommodate on the day without prior notice.

Please note, that although the uttermost care is taken,

 as ALL ALLERGENS are being present in our kitchen on a daily basis,

we cannot guarantee our dishes to be 100% allergen free, including airborne particles.

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TASTING MENU

Our tasting menu can be accommodated for non-fish or pescaterian diet

Please notify us at the time of booking, and no later than 48h in advance.

We recommend up to 3h for a relaxed dining experience.

However, should you wish to enjoy tasting menu in a shorter period of time, please advise on arrival

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TIMINGS

Our aim is to create a relaxed ambiance for elevated dining, with all food being cooked to order.

Should you be on a time constraint, please advise on arrival.

Pre-order is recommended for parties of 6 persons +

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We are OPEN Tuesday to Saturday FOR LUNCH & DINNER. Closed on Sundays and Mondays

Our Lunch service starts at 12 noon with last orders @ 1.45pm (open until 4:30)

Our Dinner service starts @ 6.30pm with last orders at 8.45pm (open until midnight)

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DEPOSITS

Table of 4 persons and more, require a £10 per person deposit,

fully refundable within 72h notice of cancellation.

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